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25 September, 2006

Hammy Aftermath

Ham sandwiches... hot ham and side dishes... ham and eggs... when will the ham-sanity end? Probably in a few more days.

I made the best scrambled egg/ham/cheese sandwich (on wheat toast) for breakfast the other morning, and it made me wonder why I don't eat eggs more often. It took me 3 minutes to cook a hot breakfast. That's just 1 minute longer than oatmeal, and much tastier!

Today's adventure: pasta salad. More accurately, cheese & spinach tortelloni with ham and peas in a sauce of mayo and dijon horseradish mustard. I'm cooling the pasta now. Let's hope it's edible!! At the very least, it's colorful and has a lot of flavors.

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