I've been peer-pressured into doing the May NaBloPoMo (theme: "sweet"), so Happy May! Here I am!
Scott and I did another hour of biking at Ft. Wilderness this morning, followed by lunch at Sweet Tomatoes (now open at Crossroads!). Now, we're on our way to what is becoming a weekly cook-out at Dave's.
We have a few pictures from today's outing, but they are, for now, still on the camera. I'll try to post a few when we get home. (or after midnight for tomorrow's post)
As for the theme, I'm not sure if they were talking about sweet treats or sweet things like kitten photos. Today, I'll tell you about the desserts we had at dinner last night at The Ravenous Pig. We split a strawberry-rhubarb crisp and a caramel-chocolate tart. Both were divine... and WAY sweet! The best part of the meal though was the veggies that came with my fish. That's the first time I've ever had okra served as a vegetable instead of deep-fried. I'm totally in love!
TTFN... I'm off to a decidedly less high-brow dinner tonight!!
3 comments:
Had I known that you were that easy to peer pressure into things I'd have tried to persuade you to join me in something more scandalous!
How was the okra prepared?
Too bad they don't accept daily twitter posts!
Post a Comment